Apple cupcakes are the perfect guilty pleasure during grey and cold Autumn days. I love how your kitchen and living room get filled with a heavenly smell during the baking process and how delicious these apple cupcakes taste. Are you ready to get comfy under a blanket with a hot cup of tea or coffee while watching your favorite tv-show or movie? Because I am!
Recept: Appel Cupcakes
375 g self-raising flour
125 g (light brown) sugar
160 g butter
250 ml milk
1 kl cinnamon (optional)
paper cupcake cups
2 small bowls
Preheat the oven to 200°C (or 210°C depending on the type of oven).
Put the butter in a small bowl and melt for a few seconds in the microwave.
Sift the flour into a bowl and mix with the sugar and cinnamon. Make a well in it.
Beat the eggs together with the milk.
Pour the mixture into the well and add the melted butter.
Mix everything together with a wooden spoon.
Peel the apples, cut into fine pieces and add to the cupcake batter.
Place the paper cupcake cups in the baking tin.
Fill them for 3/4 with batter.
Put in the oven for 20 to 25 minutes.
Let the apple cupcakes cool on a baking rack or serve warm with a hot cup of coffee or tea.
If you loved these apple cupcakes, you should definitely try out my Apple cake recipe.
And for more yummy snack ideas, you can visit this page.